Wednesday, November 5, 2003

"Spicy hollandaise, hip vibe."

For all of you who wonder: what IS eggs benedict? And how are they made? I especially like that there is a link to a 'medical risks' page. And that alcoholism is the top entry!

And on a related topic, here is an organization I could! Anyone who says this is worth listening to: "Anyone can brunch on a Sunday at 11:00 am, but it takes a real pro to push the Saturday late-afternoon envelope."

Go on, eat something.

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